The ANDREAS cast iron pot is designed for cooking one-pot dishes, casseroles, braised vegetables, and meat. Its flat, wide shape allows for even distribution of ingredients and is suitable for both stovetop and oven use up to 220°C.
Features
Diameter: 28 cm
Capacity: 2.5 liters
Dimensions: 28 x 29 x 13 cm
Oven safe up to 220°C
Suitable for all types of cookers
Green ombre finish with matching lid and gold handle
Robust cast iron construction for even heating and heat retention
Material
Made of durable, high-quality cast iron, the pot offers excellent heat conduction and retention. The thick walls and solid base ensure stable temperature during cooking, preserving the flavor and aroma of dishes. Hand wash only; not suitable for microwave use.
